This refreshing Grand Cru Blanc de blancs Champagne can be appropriately described as
etheral, elegant and
delicate.

CELLARS NOTES
100 % Chardonnay
Cellar ageing : 30 to 36 months
Dosage : 10.6 gr sugar per litre

SOMMELIER'S NOTES
This pale gold champagne with faintly green highlights boasts a profusion of fine bubbles.
Immediate impressions are of wax, honey and very ripe Chardonnay patisserie notes underlined by lemon aromas and a slightly mineral touch.
On the palate, its attack is clean and straightforward. A full, soft wine in the mouth with a hint of liveliness to add to the pleasure and refreshment.

SERVING SUGGESTIONS
A vibrant wine to complement light and delicate dishes such as turbot in champagne, a seafood platter or certain semi-mature goat's milk cheeses, a Mont d'Or or Saint Félicien...

BOTTLING
75 cl bottle